Tray Kebab Recipe
Tray Kebab Preparation
Let’s cut the eggplants and potatoes into cubes and fry them in oil.
Let’s chop the onions in the shape of the moon.
Let’s chop the peppers and garlic coarsely.
Let’s cut the tomatoes in half.
Let’s drain the juice of the meats we boiled.
Let’s mix it with the vegetables we have fried and chopped and put it on a tray.
For the sauce; Let’s mix the tomato paste and thyme with the broth we strained.
Then let’s pour the sauce over the vegetables.
Let’s bake it in a preheated 200 ° oven for 25-30 minutes.
Serve our tray Kebab hot.
Tray Kebab Recipe Ingredients for
- 1 kg of veal cubed,
- 2 eggplants,
- 2 potatoes,
- 2 onions,
- 4-5 green peppers,
- 4-5 cloves of garlic,
- 10 cherry tomatoes.
For the sauce:
- 1 teaspoon tomato paste,
- 1 teaspoon of pepper paste,
- 1 teaspoon of thyme,
- 1.5 cups of broth.